Category Archives: Vicksburg

How to Help? Eimo Knows

By Gary Hallam, general manager of the Eimo plants in Vicksburg

On Saturday, April 4, I was having a conversation with Hiro Uenishi, CEO of Nissha USA, and he mentioned that it would be a great if Eimo could get involved with helping with the local pandemic response. I immediately sent an email to the Eimo Leadership Team titled “How to help,” asking if anyone had any ideas.

Jim Williams, manager at Eimo Tooling and Technology Center, came back with what looked like a winning idea. Jim is also an instructor at the local community college (KVCC) and he knew that they were already 3-D printing headbands for a face shield and developing a respirator mask. The idea would be for Eimo to mass produce these by quickly making production tooling. We could take this project from prototype stage to mass production in one week. Timing was everything as cases in Michigan were spiking at that time and personal protective equipment (PPE) was a scarcity for local institutions. Jim met with KVCC the morning of 4/6 and by that afternoon the project was a “go”.

Using materials which were already available, the TTC constructed forming and injection tools in five days. On 4/13, our engineering team of Keith Holladay, Jerry Pardeik and Kevin Bell were developing processes for injection molding, vacuum forming, and laser cutting these products. The respirator mask is being formed from Nissha piano black Type P film. Eimo made our first shipment to KVCC on 4/14 and they in turn made their first delivery to Senior Living Centers on 4/17. The production rate has been maintained – 150 face shields and 300 respirators per day.

Eimo has been at work the past six weeks since the state of Michigan stay at home Executive Order. Eimo has been named as an “essential supplier” by over 30 of our critical infrastructure customers.

The East Plant in the Leja Industrial park has been working at almost two thirds of normal capacity supporting primarily two large local medical customers. The Portage Road plant has been running around a third of normal capacity primarily supporting a large defense contract and a couple of smaller medical customers.

The Tech Center on Portage road is operating at about half of normal capacity, primarily supporting the PPE project with KVCC.

It’s definitely a new world. Everyone must wear a face covering and strictly adhere to social distancing which required reconfiguring some workstations. In total, around half of Eimo’s 300 employees remain on the job and we hope to be calling those on temporary furlough back to work as customer demand starts to increase.

At one point we needed to decide if there was a business case to produce items for COVID-19 work, to help increase our revenue, or if this was purely a philanthropic effort.

It was the latter.

But the only cost to Eimo was the time and talent of our staff and we are so proud of their heroic efforts.

Ibison Family Manages through the Crisis

ears 3
Russ and Misty Ibison with their son, Carter, stand in front of their food stand in the parking lot of the BP gas station at the corner of Sprinkle Road and V Ave.

By Rob Peterson

Ibison Concession & Catering would normally be preparing to take one of its concession food trailers to Thunder Over Louisville right now. A major event that leads up to the Kentucky Derby, it’s been moved to Aug. 15.

Due to the COVID-19 quarantine, however, the Ibison family of rural Vicksburg has had to adapt to keep themselves afloat right here at home.

They decided to think outside the box and start selling their fare – elephant ears, corn dogs, hand-squeezed lemonade – at their Brady Township home for a three-day trial. “The community response was wonderful” says Misty Ibison, who is half of the husband and wife team that runs the business. “During the first weekend, people were waiting four hours to be served. We stayed open until 10:35 that night so that we didn’t have to turn anyone away.”

It was a long day for the Ibison family, who started preparing well before they opened at 11 a.m. After seeing the turnout, the Ibisons decided to open daily. It went well until Brady Township needed to shut them down because their home is zoned for residential use. The township supervisor, however, informed them that they could continue to operate on a commercially-zoned property.

“I contacted the owner of the BP gas station (at the corner of Sprinkle and V Avenue), who lives in Chicago, and he graciously allowed us to rent the parking lot, at least through the end of May.”

It’s been a good move for the Ibisons, who have seen a significant number of new customers due to the more visible location. “We’re still doing quite a bit of business, but thanks to our longer hours, the wait is shorter,” says Ibison. Their new hours are Wednesday through Sunday, 11 a.m.-7 p.m. This gives them three days each week to help their 8-year-old son with his homework from Indian Lake Elementary.

To keep them from working too hard, their neighbor has been bringing them meals. “It’s amazing to see people come together to support one another,” says Ibison. They are returning that support by serving medical staff and first responders for free.

Hard work comes naturally for the Ibisons. Misty’s husband, Russ, began making elephant ears 27 years ago at 14. Their offerings expanded over the years, and today they have a half-dozen concession trailers, each offering a unique menu.

To keep her staff and customers safe, they are going above and beyond their already rigid cleaning schedule, which includes using a disinfecting spray and washing their hands regularly. The business is staffed by two families from the same household, so contact with each other isn’t a concern for them. To avoid direct customer contact, they are only taking credit card payments and they slide orders to customers across a 6-foot table. They can be reached at 269-806-5549.

This lack of direct customer contact may have its costs, says Ibison. “I’m really worried about how this will affect the way we react to one another.”

That’s not the only worry on her mind, however; the festivals that they normally participate in have been canceled through June, and even some of the July festivals are shutting down. “We would rather not be on the front lines, but we need to provide for our family,” says Ibison. She has spent hours on the unemployment website, but support for those who are self-employed is not yet available.

“I’m concerned that it will take longer than anticipated for us to get through this,” she says. “I’m hoping we will have answers soon so that we know how we will need to adapt to the new normal.”

Local Mask Makers Do Their Part for Healthcare Workers

By Sue Moore

Have sewing machine, will work to make masks!

It didn’t take long for local seamstresses to volunteer their skills to make masks protecting Kalamazoo County health care workers. Here’s how a couple of people got started.

Sue Opalewski of rural Vicksburg found a mask pattern on a web site, printed it, then ordered elastic and flannel for the inside when it was still possible to pick up materials at the store. She was able to secure 10 yards of flannel in Battle Creek, then cut it into 6×9-inch pieces, which netted 280 mask backings. Then she went into her own stash of fabric and cut the outside pieces. She ordered elastic online, 289 yards of it; now it’s almost impossible to find elastic anywhere. She has made 536 masks thus far and has joined with nine others from her church, St. Edwards in Mendon, who are now making them. They would love to get together for a sewing bee but that is not possible under present “stay home, stay safe” rules.

One parishioner is a pharmacist at Bronson who took them to work to distribute. Another is a nurse at Borgess; she sent some there. If they don’t have N-95 masks available, they are just using anything they could get their hands on, Opalewski said.

Having turned out 536 so far, she will keep making them as long as the elastic holds out. At first it took her about 15 minutes to make one at a time. She told herself this was silly, so she ganged them up in a production line. Now she figures it takes maybe 10-12 minutes per mask.

It takes 14 inches of elastic for each mask. They can be washed. She has made them for friends and family too and wears one of her own creations when she goes out. Working from scraps, some masks are just basic and some are pretty. Some she makes for guys have stripes because she knows they don’t want to wear flowers on their face.

Marti Moore of Vicksburg is another production-line mask maker. “I really don’t pay attention to how much time it takes me for each mask because I do them in batches, meaning I usually start cutting enough elastic for a large group and continue by cutting out at least 25 or more masks from the material each time,” she said. “Then I sew the center seam on all of them, then start making each mask separately. So it’s kind of like a production line for my process.”

She has finished over 425 and had Christine Butcher take the first batch to Bronson. Since then, Ellyn Curtis from Vicksburg takes them in. She’s a nurse in the emergency unit at Bronson.

They use them for hospital staff and also patients that are coming into the emergency rooms.

Sue Hunt is close to making 40 masks. Kathy Corella made a bunch and both sent them to Bronson Hospital with Hunt’s granddaughter, Heidi Furney, who is an ER nurse there.

Yogi’s Owner Finds Plenty of Honey-do Tasks to Get Done

Greg HartBy Jef Rietsma

Greg Hart didn’t pause when asked what great discovery he has made during the quarantine from coronavirus.

“Sleep,” he said. “I’ve discovered I can sleep eight, some days even up to 10 hours at a time.”

Despite the pleasure derived from his newfound, long stretches of slumber, Hart said he would still rather be back where he is happiest and most comfortable. The owner of Yogi’s Restaurant, Hart said crazy as it sounds, being at work would bring him the most joy right now.

“We’ve gotta get our country back to work … if we go past May and things are then the way they are now, boy, as a country we would be in deep, deep trouble,” Hart said. “Things by that point could be beyond fixing.”

Hart, who said he stares daily at a stack of books he’d like to read but has yet to pick one up, said he has instead put a nice dent in a list of around-the-house tasks that had been long-neglected. During this interview, in fact, Hart was in the midst of changing the oil in his riding mower.

“My honey-do list is shrinking quickly,” he said. “I cleaned out and organized the garage – a task on my list for two years. It took two days to organize a tool chest, I have a garage in my basement that I organized and cleaned out, and I go to the restaurant every other day and do a project; I’ve cleaned out the walk-in freezer.”

Hart, a 40-year veteran of the restaurant industry, said the value of food that he ended up donating and throwing away was about $2,000. From the time restrictions are lifted, Hart said it will take a turnaround of between 36 and 48 hours to open the doors to Yogi’s again. He said that moment will feel like opening a new restaurant. “You’re starting with nothing … it’s like opening a brand-new restaurant,” Hart said.

More than two dozen people are on Yogi’s payroll, Hart said.

Local Events Get Cancelled or Postponed

old car fest
Visitors inspect these early car models at the 2019 Old Car Festival. The 2020 version has been postponed to August 21 and 22.

By Sue Moore

Big and little events around the area have either been cancelled or postponed due to the outbreak of the coronavirus.

The Vicksburg Village Trash drop-off scheduled for Saturday, May 9 has been postponed to July 18. It will be located on Wellhouse Drive near the Vicksburg Little League fields.

The longest-running observance cancelled for this year is the 4th of July parade and festivities in Schoolcraft. This would have been the 95th celebration in this small town of about 1,000 residents. It usually swells to 8,000-10,000 for the parade and all the other activities throughout the village.

The postponement of the 40th Annual Vicksburg Old Car Festival until Friday and Saturday, August 20-21, was announced by founder and organizer Skip Knowles. “We have been fortunate that the show has gone on this long without interruption, except for the day of a rain deluge that shortened the event to Friday and about an hour on Saturday.”

The running of the 33rd annual Hearty Hustle 5k has been cancelled but will still go on as a virtual race May 9 to May 16 via the Vicksburg Community Schools Foundation web site.

The 11th opening of the Vicksburg Farmers’ Market is still unknown as the state of Michigan loosens the restrictions on how people gather. It has usually opened the third Saturday in May and is hoping it can get started in early June.

Vicksburg and Schoolcraft Little Leagues are both on hold for their season openers.

The Vicksburg Historical Society opening of its buildings and grounds has usually occurred in the middle of May. This year, its managers are waiting to hear the recommendations of the Gov. Gretchen Whitmer on how many people are allowed to gather in one place.

Memorial Day observances in Vicksburg and Fulton have been cancelled as well as the parades that were led by Vicksburg High School’s Big Red Machine marching band and lots of area fire trucks.

Schoolcraft’s Memorial Day parade is cancelled as well as the speeches and flag observance in the cemetery.

The village-wide garage sales in Schoolcraft scheduled on May 29 and 30 have been cancelled.

The Schoolcraft Spring Clean-up has been cancelled from its June 6 date.

Spring sports for high schools have all been cancelled.

Then there are high school graduation plans in Schoolcraft and Vicksburg. They are still in the planning stage with each school hoping to give their seniors a proper send off. Vicksburg is planning a streaming video event but hoping for a more traditional in-person event later in the summer.

Farmers’ Market Sets Tentative Opening for Friday, June 5

By Sue Moore

Locally grown fresh fruit and vegetables should be just around the corner for opening day of farmers’ markets. But because of the coronavirus shutdown, exactly when customers will be able to purchase food in the Vicksburg Farmers’ Market is still unknown. In any case, the opening day in May has been postponed to at least the first Friday of June.

“We are waiting anxiously on the Governor’s decision as to when to set the opening day,” said Cassie Shimp, new market manager for Vicksburg. “A survey of our vendors showed that over 80 percent of them did not want to open prematurely, saying they would rather wait and not risk it. A few other markets have opened around the state but we will wait until the all-clear signal is given, tentatively by Friday, June 5 if all goes well.”

No matter when the opening takes place, much will look different for customers who may feel more comfortable wearing masks, even in June. “For sure, the vendors will be wearing masks and gloves,” said Stella Shearer, the Vicksburg market’s board president. “We have been given guidelines and protocols to follow from the Michigan Department of Agriculture and Rural Development and our own market association when we do open. We don’t want to encourage a crowd to come and stand in one location. There will be no Kids Plate this year, no live music, no picnic tables or benches to sit on, no food demos and our vendors cannot offer food samples. Additional hand wash stations and hand sanitizers will be available,” Shearer said.

Markets have been deemed essential services during the latest Governor’s executive order, so some have opened across the state, with Kalamazoo and Portage markets slated for Saturday and Sunday June 6 and 7. The question in everyone’s mind is whether customers will be willing to shop even if the vendors are spaced out, Shimp noted.

“Customers will be asked to point to the item they want to purchase and the vendor will bag their choice and accept the payment. The market will only be allowed to sell food and personal hygiene products,” Shearer said.

Markets have been deemed essential services during the latest Governor’s executive order, so some have opened across the state, with Kalamazoo and Portage markets slated for Saturday and Sunday, June 6 and 7. The question in everyone’s mind is whether customers will be willing to shop even if the vendors are spaced out, Shimp noted.

Vicksburg has relied upon volunteers to staff the market. Shimp is the third person to be hired to run the market since its inception in 2010. The market also continues to partner with volunteers to assist with its everyday operations. Shearer recently announced that the Vicksburg market was granted 501c3 status by the IRS. This tax status will allow donors to make tax deductible donations as well as qualify the market to apply for grants.

Good Deeds Happen Most Everywhere

ruth hiskes
Ruth Hiskes.

By Sue Moore

On a Monday night, March 16, Ruth Hiskes and her husband, Don, who is 87, decided to go to Jaspare’s Restaurant in Vicksburg for a late pizza supper. “We were unaware that the main room was hosting a private party,” she said. “We walked in and sat down at an empty table, suddenly feeling as though we had crashed a party.”

On one empty table was a beautiful sheet cake – what was left of it – frosted with icing of red and white stripes. Several little boys were having a great time chasing each other back and forth. One adorable little guy thought her husband’s shiny cane looked like a great toy, but Don grabbed it before anyone could get hurt, Hiskes said.

A waitress assured them that they could order and that the party was winding down. Meanwhile, they were being entertained by the antics of the adorable little boys and wondering if this was a birthday party for one of them.

Before their pizza arrived, their waitress came to their table and informed them that a young mother from the group felt bad that they had been exposed to “all the chaos and noise,” as she put it, and that she had paid for their meal. “We were flabbergasted,” Hiskes said.

“I went over to the young woman and told her how sorry we were to have crashed their party, unaware that it was going on. ‘Oh no,’ she said quietly, ‘you didn’t crash in on us. I’m sorry for all the mayhem you were subjected to.’”

The young woman explained that the party was a gathering to say farewell to her brother, who was being deployed in the coming week. It was the second deployment for the father of four young children. “I told her how great I thought it was that they had been together to support his family and wished him well and that I would be sure to pray for this safety. She hugged me tightly,” Hiskes said.

As they headed toward the door to leave, they found her standing there waiting for them. She offered her arm to Don, opened the door and asked if they would mind if she walked them to their car, which was several stores down the street. “She took both of us by an arm and, coatless on a cold night, escorted us to our car,” Hiskes remembered.

Hiskes got in the car and immediately teared up, promising to pray for the brother and their family. “I remembered many, many years ago that we had a farewell family party for my father before he was sent overseas during WWII. I was five years old at the time,” Hiskes said.

“I am so sorry I did not get the name of that very sweet young lady. I feel a connection to her but I do know that her brother’s name is “Alex” and that he had wanted to do what he could for his country. This young sister and brother must have awesome parents. Perhaps we could all say a prayer for Alex and his family. That’s what I am doing,” Hiskes said.

Don and Ruth Hiskes came to Vicksburg from Oaklawn, Ill. when their daughter, Heidi Dykstra, and her husband, Ken, moved here for work in 2001. Heidi was employed by Family Doctors of Vicksburg and now has a job at Bronson in registration, with work hours shortened due to the COVID-19 crisis.